fbpx
0 items in Cart
No products in the cart.
Skillet Shrimp and Sausage

INGREDIENTS 1 package smoked sausage 1 sweet bell pepper 1 medium onion (all cut into bite size pieces) 1/2 lb shrimp (cleaned) 3/4 cup George’s Original BBQ Sauce DIRECTIONS Brown sausage, onion, and pepper in a large skillet, stirring occasionally. Add 3/4 cup of George’s Original BBQ Sauce and cook for 5 minutes on medium...

Tuna Medallions

INGREDIENTS Marinade:     ¼ c. George’s Hot BBQ Sauce  1 tsp Sesame Oil  Dash of Ground Ginger ½ tsp Soy Sauce 2 roots of fresh Ginger, grated 1 tsp Dry Sherry  Tuna Medallions   DIRECTIONS Marinade Tuna medallions for 15 minutes. Grill over medium hot coals to desired doneness, OR Pan sear. DO NOT OVERCOOK....

Glazed Pineapple Wedges

INGREDIENTS 2 Tbsp Original or Hot George’s BBQ Sauce 1 Tbsp butter 1 Tbsp apple jelly 1 tsp dark brown sugar Pinch of smoked paprika ½ tsp lemon juice ¼ tsp lavender buds 1 whole pineapple peeled and cut into 8 wedges   DIRECTIONS Mix ingredients, (other than pineapple), above. Microwave for 3 minutes. Spray...

Georgey Porgey Peach Halves

INGREDIENTS 1 tsp George’s Original or Hot BBQ Sauce 1 tsp dark brown sugar ½ tsp lemon juice 1 Peach, halved and pitted   DIRECTIONS Divide ingredients equally in center of each half of the peach. Place under broiler until bubbly.

Heat Me Up Some Apples!

Heat Me Up Some Apples INGREDIENTS 3 Medium Apples 3 Tbsp butter (divided) ¼  tsp apple pie spice 1 Tbsp apple jelly 1 Tbsp maple syrup ½ cup George’s Original BBQ Sauce 1 Tbsp dried cranberries   DIRECTIONS Cut each apple into 6 or 8 wedges. Lightly brown each side in 1 Tbsp butter in...

BBQed Shrimp with BBQ Enchilada Sauce

When making our BBQed Shrimp recipe, cook extra to freeze and make these… oh my, you’ll be SO glad you did! This is an economical way to serve shrimp… a pound of shrimp will be plenty for 8 peppers! BBQ Enchilada Sauce 1 1/2 cups               George’s Special Sauce 1/2      cup                 any kind of broth...

Spicy Bites …with George’s “EVERYthang” Sauce!

Who wants to spend a lotta time in the kitchen this busy time of year? But we do need some quick edibles for hunkering down on chilly days for football or movie watch’n, and once you make this “EVERYthang sauce” to have on hand, you can throw out all sorts of goodies for family snack’n,...

George’s Sweet and Spicy Meatballs 

Make ahead and cook bunches to keep handy in the freezer for when friends drop by or, simply use this “gravy” recipe for your own meatball recipe. Perfect for an appetizer or as a cozy fireside supper on a chilly winter’s eve. This sauce is great on meat loaf too! MEATBALLS 1          pound ground chuck...

Company’s Coming for George’s Peppers!

Serves 4 Just like the holidays, these peppers have a few surprises tucked inside. There are no fillers, just sweet and savory goodies like dried fruit and toasted nuts. The tangy bites of cranberries along with toasty pine nuts, fresh herbs and Parmesan cheese will have your taste buds shouting “Ho! Ho! Ho!… let’s have...

George’s Orange Marmalade Wings!

You can’t have a cookout without wings… and these will take the ho-hum out of yours and liven up your table! Folks will wonder why they never thought to marry our Special sauce with ORANGE…. About 2 dozen wings a few tablespoons of salt and peppered flour 1 stick  butter 2 cups            George’s Special...

  • 1
  • 2