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English
Georgey Porgey Peach Halves
1 tsp George's Original or Hot BBQ Sauce
1 tsp Dark Brown Sugar
½ tsp Lemon Juice
1 Peach, Halved and pitted
1
Divide ingredients equally in center of each half of the peach.
2
Place under broiler until bubbly.
Ingredients
1 tsp George's Original or Hot BBQ Sauce
1 tsp Dark Brown Sugar
½ tsp Lemon Juice
1 Peach, Halved and pitted
Directions
1
Divide ingredients equally in center of each half of the peach.
2
Place under broiler until bubbly.