Skillet Shrimp and Sausage

INGREDIENTS

• 1 package smoked sausage
• 1 sweet bell pepper
• 1 medium onion
• (all cut into bite size pieces)
• 1/2 lb shrimp (cleaned)
• 3/4 cup George’s Original BBQ Sauce

DIRECTIONS

• Brown sausage, onion, and pepper in a large skillet, stirring occasionally. Add 3/4 cup of George’s Original BBQ Sauce and cook for 5 minutes on medium high.  Add shrimp and cook until slightly pink.
• Serve over hot cooked rice.